Over 40 percent of all Americans don’t have $400 in savings according to the Federal Reserve. What will you do if there is an emergency or natural disaster? As a first step, consider setting aside a small amount from each paycheck to go into your savings account.
September is about half over and it is a good time to review the challenge tasks for the first two weeks of the 2018 #PrepareKansas challenge. Not sure how to complete each task? Click on the links below for information related to each task.
Not sure that it is worth it to get prepared? Consider the following shared by Marcie Roth.
When disaster strikes, you may have to be able to survive on your own for 72 hours or more. You may be without access to power, transportation, or stores to buy food and basic supplies. That means each of us needs to be prepared to be our own “emergency manager.” Being prepared is not a one-size fits all set of recommendations though. Each of us needs to be prepared for our personal situations and any specific needs that we have.
Disasters happen. Time spent planning, preparing, and practicing now can to help you and your family after a disaster strikes. Click here for the complete list of this year’s challenge tasks.
If a natural disaster or other emergency strikes, are you prepared? During September, K-State Research and Extension challenges you to complete the activities below and help us to #PrepareKansas. Not sure how to get started? Each week we have blog posts and a video with hints and helpful information related to completing the tasks!
Keep Food Safe
K-State Research and Extension food scientist Karen Blakeslee on Sound Living, a weekly public affairs program hosted by Jeff Wichman, talking about food safety.
Prepare Kansas 2019
Extension family resource management specialist Elizabeth Kiss on Sound Living, a weekly public affairs program hosted by Jeff Wichman, talking about Prepare Kansas 2019.
Food Safey – Disasters and Power Outages
Salvaging and handling food after power outages, floods and other disasters may raise questions and present challenges. Refer to these resources to help recover food from a disaster.