By Ron Wilson, director of the Huck Boyd National Institute for Rural Development at Kansas State University.
The thank-you note came from the office of former President George W. Bush, expressing appreciation for the wonderful pork rinds provided by this remarkable business.
![](https://blogs.k-state.edu/kansasprofile/files/2020/08/perrysporkrinds-260x224.jpg)
Thaddeus and Kelly Perry are owners and founders of Perry’s Pork Rinds in Bronson. They grew up in southeast Kansas, married and moved to Bronson to be near family.
Thaddeus, a butcher, would occasionally fry pork rinds in the backyard as a hobby. Kelly remembered delicious pork rinds from the Ozarks.
When Kelly and Thaddeus wanted to earn some extra money for a cruise, they decided to sell pork rinds and funnel cakes at an upcoming fair in Missouri. Continue reading “Kelly and Thaddeus Perry, Perry’s Pork Rinds”